Friday, December 14, 2012

Lemon Curd

I got this idea from the Krusteaz Gingerbread mix box.  It's a delicious compliment to the bread!

Lemon Curd
1 sm. package instant lemon pudding, prepared according to directions.
1/4 cup water

Prepare pudding according to instruction on box, add water. Serve cold to room temp. with gingerbread.

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